October is National Pizza Month. Celebrate with, from tip to crust, fresh slices at one of Bowling Green’s many local spots. Find great selections of specialty pies, signatures and the perfect place to socialize with friends and parents over Family Weekend. ‘Dough’ not miss out on these delicious eateries.
Campus Pollyeyes
The moment you step inside this bustling hub, you realize why Campus Pollyeyes is so popular with students. Its famed stuffed breadsticks do not disappoint. Loaded with fan-favorite toppings of your choice, their oversized, buttery, melt-in-your-mouth breadsticks will leave you with a smile and plenty to share. Their signature pizzas are signature for a reason. Savor their sauerkraut German Delight, pineapple Hawaiian Punch, colorful taco pizza and many other options. With marinara or white sauce selections and choices for thin or pan-style crust, their build-your-own pizza assures there is something for everyone. Beyond pizzas, Campus Pollyeyes offers refreshing salads, delectable subs and nachos.
Pisanello’s Pizza
Since 1964, Pisanello’s Pizza has been a cozy, family-owned store, tucked on the corner of North Main Street. Their menu can almost feel overwhelming with so many combinations: Italian sausage, sunflower seeds, mushrooms, ground beef, green peppers, feta cheese, jalapeños, fajita chicken, almonds and beyond. Even sample BBQ sauce, hot sauce, sour cream or garlic butter as your base to spice up their sweet yet savory traditional red sauce. Pisanello’s Blended Cheese Pizza is BG’s Best, racking up awards for 25 years in a row as the best pizza in Wood County. Their chicken wings and tenders, potato skins, breads, salads and subs are also fantastically flavorful.
Pagliai’s
Missing the bottomless buffet at the Oaks Social House? Pagliai’s has got you covered. Pagliai’s and Pollyeyes may be one in the same when it comes to recipes, but their atmosphere and options differ. If you can’t get enough of Pollyeyes breadsticks but would rather condense your bill, Pagliai’s is the way to go. It’s an all-you-can-eat full Italian buffet with pricing and provisions differing throughout the week. Featuring catering and take-out options, reward your friends and family with pastas, sandwiches, salads, appetizers and full bellies on the go.
D.P. Dough
Craving something fun and filling after a late study session? D.P. Dough is your answer! Open from 4 p.m. to 4 a.m. every night of the week, order out or dine in with the self-proclaimed Calzone King. From classics to create-your-owns, you will definitely “get in the zone” with their myriad of calzone options. Packed with proteins, freshly flavored with veggies and cheeses and smothered in sauces, their dough is hard to beat. Wings, tots and “stix” make the perfect sides to satiate midnight munchies.
